Peru Exports of edible vegetables and certain roots and tubers to Dominican Republic was US$1.75 Million during 2022, according to the United Nations COMTRADE database on international trade. Peru Exports of edible vegetables and certain roots and tubers to Dominican Republic - data, historical chart and statistics - was last updated on May of 2024.
Peru Exports of edible vegetables and certain roots and tubers to Dominican Republic |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$868.15K
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$867.93K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$13.34K
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$172.78K
|
2020
|
Vegetables, dried, whole, cut, but not further prepared
|
$3.5K
|
2016
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$19
|
2012
|