Mozambique Exports of edible vegetables and certain roots and tubers to United States |
Value |
Year |
Vegetables, dried, whole, cut, but not further prepared
|
$2K
|
2023
|
Vegetables not specified elsewhere, fresh or chilled
|
$673
|
2021
|
Carrots, turnips and other edible roots, frozen or chilled
|
$26
|
2021
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$8
|
2021
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$293
|
2020
|
Tomatoes, fresh or chilled
|
$105
|
2020
|
Potatoes (except sweet potatoes), fresh or chilled
|
$102
|
2020
|
Cabbages, cauliflower, kale, fresh or chilled
|
$87
|
2020
|
Lettuce and chicory, fresh or chilled
|
$50
|
2020
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$43
|
2020
|
Cucumbers and gherkins, fresh or chilled
|
$27
|
2020
|
Vegetables, temporarily preserved, not edible
|
$7.59K
|
2019
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$31.30K
|
2016
|
Vegetables (raw or cooked by steam), frozen
|
$79
|
2013
|