France Imports from United States of Edible vegetables and certain roots and tubers |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$8.83M
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$1.88M
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$781.46K
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$510.71K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$473.08K
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$81.29K
|
2022
|
Carrots, turnips and other edible roots, frozen or chilled
|
$53.54K
|
2022
|
Cucumbers and gherkins, fresh or chilled
|
$11.93K
|
2022
|
Tomatoes, fresh or chilled
|
$7.67K
|
2022
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$1.28K
|
2022
|
Potatoes (except sweet potatoes), fresh or chilled
|
$1.12K
|
2022
|
Vegetables, temporarily preserved, not edible
|
$89
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$44
|
2022
|
Lettuce and chicory, fresh or chilled
|
$587
|
2019
|