Costa Rica Imports from Guatemala of Edible vegetables and certain roots and tubers |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$464.98K
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$140.33K
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$28.34K
|
2022
|
Tomatoes, fresh or chilled
|
$159
|
2022
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$133
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$102
|
2022
|
Carrots, turnips and other edible roots, frozen or chilled
|
$50
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$4.53K
|
2020
|
Cucumbers and gherkins, fresh or chilled
|
$242
|
2019
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$49.74K
|
2018
|
Vegetables, temporarily preserved, not edible
|
$25
|
2017
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$13.20K
|
2013
|
Lettuce and chicory, fresh or chilled
|
$11.68K
|
2010
|